Saturday, 19 December 2015

Paneer Cutlet

Ingredients

Paneer-250 grams
Onion -1
Green  chilies -3-4
Pepper  powder -1teaspoon
Turmeric  powder -1teaspoon teaspoon
Ginger garlic paste -1 teaspoon
Potato-2
Cumin seeds- 1 teaspoon
Salt
Oil
Coriander  leaves

In a bowl,  mix all the ingredients which includes boiled and  mashed  potatoes, finely chopped  onion,  green  chilies,  turmeric  powder, pepper  powder, salt, ginger  garlic paste, finely  chopped  Paneer cubes, corn flour and coriander  leaves. Now make round shapes out of this. Heat oil in a pan, and shallow fry this in medium to low flame. Have Paneer  cutlets  with ketchup.