Sunday, 6 March 2016

Prawns Pepper Masala

Ingredients

Prawns (Medium-sized ) -20
Onion - 3
Tomato - 2
Green chilly - 2
Tomato sauce - 1 teaspoon
Pepper powder - 1 teaspoon
Red chili powder - 1 teaspoon
Turmeric Powder - 1 teaspoon
Cumin powder  - 1/2 teaspoon
Coriander powder - 1/2 teaspoon
Ginger - 1 small piece
Garlic - 4
Curry leaves
Salt
Oil

In a pan, add two tablespoon of oil. Once it is hot, add finely sliced onions. Saute it until it turns golden brown colour. Now add finely sliced tomatoes. Saute it for two minutes. After this add ginger, garlic and little salt. Saute it for a minute. Now add all the Masala powder which includes turmeric powder, red chilly powder, cumin powder, coriander powder and pepper powder. Add more pepper powder if you need it extra spicy.

Cook prawns in separate pan with little salt, water, turmeric and red chilly powder for two to three minutes. Finally add half cooked prawns, curry leaves and salt to it. Cook it for three to four minutes. Add little tomato sauce at the end and Prawns pepper Masala is ready. Recipe courtesy : Princy Grace :)

I just tried this recipe and it came out well. So please try out this recipe, especially for those who like prawns. Since we shifted to another place recently, I am not able to give much time for cooking. And because of that I forgot to take step by step pictures of this recipe. I am going to come up with many short and delicious recipes soon once everything is settled. Please do keep visiting my pages as it motivates me to publish more posts.