Cheesy Discs

Ingredients

Tomato - 1
Onion -1
Capsicum -1
Pepper powder - 1 teaspoon
Salt
Cheese - 50 grams
Paneer - 50 grams
Tomato ketchup - 1 tablespoon
Oregano - 1 tablespoon
Coriander leaves

For Sauce

Butter - 2 tablespoon
Tomato ketchup - 2 teaspoon
Cheese - 2 tablespoon

In a bowl, add finely chopped onion, tomato, capsicum, paneer,  cheese, pepper powder, tomato ketchup, oregano, coriander leaves and little salt. Mix it really well. Keep it aside.

Now in another small bowl, add butter, cheese and tomato ketchup. Keep this aside. Meanwhile using bread, we need to cut out round shapes. For this, try using cookie cutter or use round lid of any jar. This should be a medium size one. Now using small round shaped cutter, cut out small rings from the round shaped discs. Here, we will take only the outer ring and not the small discs as in pics. Also, preheat oven to 180 degree  Celsius.

Now, spread the sauce in the centre of the bigger round shaped disc. Now keep the outer ring on top of the disc. Keep the filling in the centre and bake it for 5 -8 minutes or until it becomes golden brown in colour. It's a yummy snack so serve hot with ketchup. :)