Ingredients
Curry leaves
Onion- 1
Broccoli- 1 medium
Cumin seeds- 1 teaspoon
Turmeric powder- 1 teaspoon
Red chilly powder- 2 teaspoon
Salt
Oil
Rice flour- 2 teaspoon
Boil broccoli in a pan by adding water, turmeric and salt. Strain the water and keep it aside. Heat another pan, add oil, curry leaves, finely sliced onion, salt and cumin seeds. Saute it for 3 minutes. Now add broccoli, red chilly powder, turmeric and salt. Saute it for 5 minutes.
Finally to fry this, take a frying pan, add 2 tablespoon of oil. Fry the half cooked broccoli masala to this and fry it until it turns dark brown in color. Broccoli stir fry is ready.
