Paneer sandwich

Ingredients

Paneer - 100 grams
Onion  - 1 ( small or medium)
Capsicum - 1/2
Pepper powder  - 1/4 teaspoon
Spices powder - 1/4 teaspoon
Green chilly  - 1
Ginger garlic paste  - 2 teaspoon
Red chilly powder  - 1/2 teaspoon
Garam masala  - 1/2 teaspoon
Tomato  sauce  - 1 tablespoon
Brown bread - 1 pack
Salt
Oil

In a pan, add one tablespoon of oil. Now add finely chopped onion.  Saute it well in low to medium flame until it turns to light  brown in color. Add finely chopped  green chilly and capsicum. Saute it again for two minutes. Add red chilly powder, garam masala,  pepper powder,  spices  powder  and salt.  Saute it for a minute. Finally  add scrambled paneer and tomato  sauce.  Cook it for  a minute. Keep this filling separate.