Ingredients
3 cups all purpose flour
1/2 tablespoon baking powder
11/2 cup sugar
1/2 teaspoon salt (optional)
1/2 cup milk
1/2 tablespoon baking powder
11/2 cup sugar
1/2 teaspoon salt (optional)
1/2 cup milk
1/2 cup unsalted butter
1 teaspoon vanilla extracts
4 eggs
4 eggs
Preheat the oven to 180 degree Celsius.
Beat the egg and add butter in it. Add milk slowly and then add
flour, baking powder and sugar. Beat the mixture for 2-3 minutes. Add vanilla essence
and the batter is ready now. Pour the batter in to the cake mould and cook it
for 30-35 minutes. Insert a tooth pick and see if it comes out clean.
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